Tuesday, June 14, 2016

We Like Salads When The Weather Is Warm

When the weather is hot - or even merely warm, we really enjoy having a nice salad for dinner.
They pretty much always start with romaine lettuce and/or other mixed greens and tomatoes. Then I add other stuff.
Here are a few I have made recently, starting with a Southwestern Chicken Salad. Chicken with Mexican seasoning, cheddar cheeses, a little goat cheese (because I LOVE it), and tortilla strips:
The next one was made with leftover steak, avocado and goat cheese:
And last of all,  we have a Chef's Salad, because I had some leftover ham in the refrigerator, turkey sandwich meat, and boiled eggs.
 Added some Tillamook Cheddar and also a little Monterey Jack cheese to this one:
All that's left to do is add your favorite salad dressing and enjoy!
No cooking required.
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2 comments:

  1. Tina DawnJune 15, 2016 at 8:47 AM

    Those look great! We always have salad with our dinner and put a lot of strange things in them, such as blue berries or olives, and always feta cheese (because we get a big thing of it at Costco and always have a lot). I would love to eat any of your luscious salads! Love T

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  2. The BrittonsJune 19, 2016 at 3:15 PM

    yummm!!!!

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