Just had more than I should have, that's all. Not a huge amount of damage was done, but I need to snap out of it. The holidays are over - oh, no - today's a holiday, isn't it? (Yes, indeed it is - today we honor Dr. Martin Luther King, Jr.)
Well, anyway - last night I made Baked Ziti With Turkey Sausage, a recipe from my most recent Weight Watchers Weekly booklet. Except I couldn't find whole wheat ziti, so I used rotini instead. Here it is, before baking, and before cheese:
And before baking, with cheese:
And after baking:
And before eating:
And, even with the addition of my salad dressing, my entire dinner was 10 Points Plus Values.Yes, I'm back on track.
Looks really tasty. I am missing out on the great recipes since I can't get to the meetings. I like those little handouts, they are very informative. Good for you getting back on track. Love T
ReplyDeleteThat looks as good as my spaghetti I made the day before with whole wheat pasta and ground turkey!!!
ReplyDeleteYummy!!!!!!
looks great heidi
ReplyDeleteNot only does this meal look delicious, but that is the most brilliant table setting (love the pattern on pattern mix)...very inspiring!
ReplyDeletePhyl D - Thank you! I didn't think anyone was going to notice my table setting!
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