First , we have an ad from 1936. As you can see at the bottom, this lady wanted "GENUINE" Jell-O.
I can't blame her, it's "only REAL Jell-O for me, every time", as well!
I do like the fact that it has grapefruit in there, but I don't think I'd want to serve tuna salad in the center.
(Yes, I think I will leave that out - if I ever make it, LOL!)
I like everything about this one!
This one is a Layered Pear Cream Cheese Mold - looks pretty, and sounds yummy:
While it does looks pretty good, I sincerely doubt it is as tasty as the "real" thing:
For Christmas, I like (cherry) red Jell-O and of course, Lime, and then you have the white layer in there, too - a perfect holiday Jell-O Salad for your table!
And then we also have a "Now", the "new" package of Jell-O, in the Sugar Free version.
By the way, if you try any of these recipes, let me know, won't you?